Thursday, March 10, 2011

UN Report: Agroecology and the Right to Food

A new report from the UN Special Rapporteur on the Right to Food identifies agro-ecology as the production method best able to ensure food security, environmental sustainability and improved nutrition for the world's poor.

http://www.srfood.org/index.php/en/component/content/article/1-latest-news/1174-report-agroecology-and-the-right-to-food

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